Some Facts About the Bichon Frise
Bichon Frise
AKC Group: Non-Sporting
Club: Bichon Frise Club of America, Inc.
Corresponding Secretary : Cynthia Adams
Address: 1039 Windsor Street, Reading, PA , 19604-2334
Website: www.bichon.org
Email: leverre@enter.net
Club Type: Specialty
General Apperance:
The Bichon Frise is a small, sturdy, white powder puff of a dog whose merry temperament is evidenced by his plumed tail carried jauntily over the back and his dark-eyed inquisitive expression.
Size:
Size Dogs and bitches 9½ to 11½ inches are to be given primary preference. Only where the comparative superiority of a specimen outside this range clearly justifies it should greater latitude be taken. In no case, however, should this latitude ever extend over 12 inches or under 9 inches. The minimum limits do not apply to puppies. Proportion --The body from the forward-most point of the chest to the point of rump is ¼ longer than the height at the withers. The body from the withers to lowest point of chest represents ½ the distance from withers to ground. Substance --Compact and of medium bone throughout; neither coarse nor fine.
Coat:
The texture of the coat is of utmost importance. The undercoat is soft and dense, the outercoat of a coarser and curlier texture. The combination of the two gives a soft but substantial feel to the touch which is similar to plush or velvet and when patted springs back. When bathed and brushed, it stands off the body, creating an overall powder puff appearance. A wiry coat is not desirable. A limp, silky coat, a coat that lies down, or a lack of undercoat are very serious faults. Trimming --The coat is trimmed to reveal the natural outline of the body. It is rounded off from any direction and never cut so short as to create an overly trimmed or squared off appearance. The furnishings of the head, beard, moustache, ears and tail are left longer. The longer head hair is trimmed to create an overall rounded impression. The topline is trimmed to appear level. The coat is long enough to maintain the powder puff look which is characteristic of the breed.
Temperament:
Gentle mannered, sensitive, playful and affectionate. A cheerful attitude is the hallmark of the breed and one should settle for nothing less.
History:
The Bichon Frise descended from the Barbet or Water Spaniel, from which came the name "Barbichon", later shortened to "Bichon". The Bichons were divided into four categories: the Bichon Maltais, the Bichon Bolognais, the Bichon Havanais and the Bichon Teneriffe. All originated in the Mediterranean area.
Because of their merry disposition, they traveled much and were often used as items of barter by sailors as they moved from continent to continent. The dogs found early success in Spain and it is generally felt that Spanish seamen introduced the breed to the Canary Island of Teneriffe. In the 1300s Italian sailors rediscovered the little dogs on their voyages and are credited with returning them to the Continent, where they became great favorites of Italian nobility. Often, as was the style of the day with dogs in the courts, they were cut "lion style."
The "Teneriffe" or "Bichon" had success in France during the Renaissance under Francis I (1515-47) but its popularity skyrocketed in the court of Henry III (1574-89). The breed also enjoyed considerable success in Spain as a favorite of the Infantas, and painters of the Spanish school often included them in their works. For example, the famous artist, Goya, included a Bichon in several of his works.
Interest in the breed was renewed during the rule of Napoleon III, but then waned until the late 1800s when it became the "common dog", running the streets, accompanying the organ grinders of Barbary, leading the blind and doing tricks in circuses and fairs.
On March 5, 1933 the official standard of the breed was adopted by the Societe Centrale Canine of France. As the breed was known by two names at that time, "Teneriffe" and "Bichon", the president of the International Canine Federation proposed a name based on the characteristics that the dogs presented - the Bichon Frise. ("Frise" refers to the dog's soft, curly hair.) On October 18, 1934 the Bichon Frise was admitted to the stud book of the French Kennel Club.
The first Bichon litter was whelped in the U. S. in 1956. In 1959 and 1960 two breeders in different parts of the U. S. acquired Bichons. This, then, provided the origins for the breed's development in this country.
The Bichon Frise became eligible to enter the Miscellaneous Class on September 1, 1971. In October, 1972 the breed was admitted to registration in the American Kennel Club Stud Book. On April 4, 1973 the breed became eligible to show in the Non-Sporting Group at AKC dog shows














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